According to Islamic belief, foods that are clearly accepted as forbidden in the Qur'an are:
- Meat of dead animals
- Kan
- All food products from pork and pork
- Alcohol
- Animals slaughtered on behalf of Allah
- Animals drowned or killed for any other reason
In Surat al-Baqara, it is clearly said: Allah has forbidden the dead animal meat, blood, pork, and animal meat slaughtered in the name of none other than Allah. If a person has to eat one of these, he can eat some without touching the right of another and losing the measure.
According to Islamic belief, the meat of animals not cut as ordered by religion, lion, cat, dog, elephant, bear and monkey and animals with long sharp teeth, all birds of prey, scorpion, mouse, poisonous snakes and similar disgusting animals, turtles, frogs, crocodiles, seals and other animals living on land and in the sea, and all these animals are considered haram.
Halal Food StandardsAccording to him, the use of machinery in the slaughter of chicken, whether the person who cuts is not adolescent or Muslim, the name of Allah is not mentioned when the slaughter is making that product forbidden.
Haram The most controversial issue for religious scholars and standard-setting subjects is on additives. Some additives are obtained from land or marine animals. The general approach is that foodstuffs with additives from animals with haram are haram. Alcohol is a forbidden drink. However, the use of alcohol as an additive in food production, if more than 0.5 percent of the food product is forbidden, otherwise there is no forbidden. Again according to the general approach, consumption of any foodstuff containing alcohol is forbidden. Various flavors and colorants can be used as additives if they do not contain alcohol.
People who do not want to sin stay away from the forbidden and halal food wants to be fed with. Efforts to ensure that food products are produced in this way, Halal Food Standardshas caused the emergence of. Food producing companies are aware that their products are halal and that Halal Food standards are complied with during production. Halal Food Certificate with proven.
Halal Food Certificate has started to be sought in the products of the manufacturers as well as the products offered to the domestic markets as well as the sale of food products made abroad. Halal Food Certificate does not only show that the products are halal and reliable. It also shows that the cleaning and hygiene rules are complied with and of high quality.
TÜRCERT certification body is an organization that conducts audit and conformity assessment studies. It continues its activities on the basis of the authorization it receives from the relevant accreditation institutions. Organizations that want to get more information about what the Halal Certificate is, or organizations that want to get Halal Certificate, can come to TÜRCERT certification institution without any hesitation. TÜRCERT has an expert manager and employee staff and is able to meet all kinds of demands of organizations regarding various management systems.